Kulfi With Falooda

A traditional Indian frozen dessert, kulfi is a rich, dense ice cream made from reduced milk, flavored with cardamom, saffron, or pistachios. Served with falooda—a sweet, silky mix of rose syrup, vermicelli noodles, and basil seeds—this dessert is a delightful combination of textures and flavors. Perfect for a refreshing, indulgent treat.